41 Ergebnisse

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41 Ergebnisse

  • "Villa Buonasera" Chianti Classico D.O.C.G. 2015

    Sangiovese 100% 10 Monate in Holzfässern mittlerer Größe gelagert Farbe: Intensives und lebhaftes Rrubin-granat rot Duft: Fein, fruchtig mit der Note von Himbeere und Schwarzbeere Geschmack: Trocken, schmackhaft und lebhaft, von gutem Körper und angenehmer Ausdauer am Gaumen Empfehlung: Besonders geeignet zu Nudelgerichten und jeder Art von Fleisch, halb abgelagertem Käse
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  • "Villa Buonasera" Chianti Classico RISERVA D.O.C.G. 2013

    Sangiovese 80%, Merlot 20% 18 Monate in Barriques gelagert Farbe: intensives und tiefes granatrot – in rubinrot übergehend Duft: fein aber kräftig, fruchtig, mit der Note von Brombeeren, Vanille, Kaffee und gerösteten Mandeln Geschmack: trocken, von großem Körper und lange anhaltend Empfehlung: zu dunklem Fleisch und abgelagertem Käse, Wild
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  • ALABELA

    QVEVRI WINE SEMI-DRY RED Semi-dry red wine made with georgian rule in qvevri (clay jug) from “Aladasturi” and “Izabella” sort of grapes. The grape was cultivated in Choporti village, Kartli region, Georgia. The wine has pomegranate, blackberry, strawberry and vanilla aromas, creating lively, velvety and harmonious taste. Food matching: Grilled and smoked meat, sausage, cheese. Best served at +14-15 o C. Georgian lively wine, 100% natural product, does not contain allergens. Georgian …
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  • Alessandro dal Borro

    Alessandro Dal Borro tells our story, the story of a land and people who live it. This product is the result of great passion of Ferruccio Ferragamo’s Il Borro and for a variety of the most representative of its terroir, Syrah”. A constant activity in the vineyard and care in varietal selection, led, thanks to the constant driving winemaker Stefano Chioccioli and Ferruccio Ferragamo, the birth of Alessandro dal Borro Syrah IGT Tuscany 2011. A product that reminds us in its organoleptic character…
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  • ALILO

    FOREST BERRIES LIQUEUR WITH WINE SPIRIT Liqueur Alilo is made of finest wine spirit and 12 different types of forest berries based on an old family recipe. It’s deep and dark burgundy in the glass, featuring stewed berry, honey, rose and cherry aromas, along with a fruit-forward palate that finishes on a velvety and harmonious ending. Wonderfully pairs with fruit, sweets or cheese. Sip of mix. abv: 25% 100% natural product from Georgia. Does not contain allergens. Georgian Liqueur…
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  • Il Borro

    Aussteller
    Italien
    Il Borro is located in a unique corner of Tuscany surrounded by a rare and precious terroir. A rich land and an ideal climate has given us the perfect conditions for growing unique and original wines. Our love for this land is uppermost in everything we do. A shared commitment to renewable energy and the use of natural fertilizers, of course; pesticides, never. Sustainability and a respect for the vine and our territory are the guiding principles in all that we do. We are responsible for our eco…
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  • Azienda Vitivinicola Casa Re

    Aussteller
    Italien
    DAS WEINGUT Wir sind ein kleines feines Weingut am Rande der Langhe/Monferrato im Piemont und ein möglichst naturnaher Weinanbau ist unser Herzensanliegen. Es ist die Erde, der Boden, der uns und die Reben trägt und gedeihen läßt, ihm gilt unser Augenmerk, so wachsen bei uns auch wieder Blumen zwischen den Rebzeilen! Bestockt mit vorwiegend typischen, piemontesischen Rebsorten, die in teilweise jahrhundertlanger Geschichte und Entwicklung zu den weltweit legendären Klassikern des Piemont geworde…
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  • Bodegas y Viñedos Puente Del EA, S.L.

    Aussteller
    Spanien
    he winery, founded in 2001, can be classified within the French Château style, surrounded by our 4 hectares of vineyards, all of them from the tempranillo variety and from which we produce the wines of the highest range of the winery. In addition to our own vineyards, we have agreements with suppliers in the area for years. Vineyards that we control and manage through our oenological advice. They are always vineyards chosen and selected. In recent years we have strived to make ourselves known an…
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  • Bolle del Borro

    Following the creation of Alessandro dal Borro single variety Syrah, this wine represents a new challenge to achieve excellence and a further demonstration of the ability to combine experience and continual research in wine-growing with the desire to create unique products with great personality. “The main characteristic of Bolle di Borro starting from the 2012 vintage is that it was aged on the lees for 60 months. The Sangiovese vaunts its elegance, the perlage, you see, is fine and persistent.…
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  • Borrigiano

    A touch of conviviality, a friend with whom to share memorable moments. This is the natural place of Borrigiano. Generous on the palette from the first taste to the last, this is a wine that will amuse. Borrigiano has a lively ruby colour with purplish reflections. The bouquet is intense, with notes of fresh little red fruits mainly reminiscent of cherry and with light spicy scents of ginger and white pepper. The taste is pleasantly fresh, with soft tannins and a lively fruity end leaving a clea…
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  • Az. Agr. Villa Buonasera Weingut Barbara Schwenniger

    Aussteller
    Italien
    Das Weingut Villa Buonasera befindet sich bereits in der 2. Generation im Besitz der Winzer- Familie Schwenniger-Renwart. Den alten Traditionen des berühmten Chianti Classico verbunden stellt sich der Jungwinzer Christian Renwart dennoch immer gerne der Herausforderung Neues zu kreieren, andere Wege zu gehen und den beliebten Sangiovese in seinen verschiedensten Nuancen zu präsentieren. Es ist uns allen ein Anliegen, unseren Besuchern und den Liebhabern unseres Weines die Kunst der Wei…
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  • CASA ERI Sangiovese I.G.T. 2013

    Sangiovese 100% 18 Monate im Barrique gelagert Farbe: Intensives, konzentriert undurchdringliches granatrot Duft: voll und komplex, mit Noten von Vanille, gerösteten Mandeln, Kakao und Edelholz Geschmack: trocken, von großer Struktur und guten Tanninen, warm, streng und lange anhaltend Empfehlung: Hervorragend geeignet zu dunklem Fleisch, Grillgerichten, Wild und abgelagertem Käse
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