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Product description

Jahrgang: 2015
Alkohol: 13,0 %
Restzucker: 1,0 g/l
Säure: 5,4 g/l
Durch den klimaregulierenden Einfluss des Neusiedler Sees wächst auf Lehmböden ein Wein heran, der sich durch intensives Aroma, frische Beerennote und dezentes Säurespiel auszeichnet.

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